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Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

JINSP Company Ltd.
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    Buy cheap Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement from wholesalers
     
    Buy cheap Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement from wholesalers
    • Buy cheap Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement from wholesalers
    • Buy cheap Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement from wholesalers
    • Buy cheap Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement from wholesalers

    Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

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    Brand Name : JINSP
    Model Number : SR100N17 SR100N25
    Certification : ISO9001
    Price : Negotiable
    Payment Terms : T/T, Western Union
    Supply Ability : 200PCS/30-40 working days
    Delivery Time : 30-40 working days
    • Product Details
    • Company Profile

    Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

    Measurement of Sugar and Moisture in Fruits by Near-Infrared Spectrometers

    A breakthrough in agri-tech, NIR spectroscopy enables harmless, rapid fruit component detection. By interpreting near-infrared reflections, it assesses sugars, acids, and moisture, enhancing quality standardization and supply chain efficiency.


    The JINSP SR100N series provides high-sensitivity NIR spectroscopy over 0.9–2.5μm. With built-in spectral purification and a stabilized InGaAs detector (512px), they deliver precise measurements in transmissive, reflective, or absorptive modes.


    Technical Specifications:


    Performance Indicators

    SR100N17

    SR100N25

    Detector

    Type

    Refrigerated linear array InGaAs

    Effective Pixel

    512

    Pixel Size

    25μm*500μm

    Sensing Area

    12.8mm*0.5mm

    Optical
    Parameters

    Wavelength Range

    900-1700nm

    900-2500nm

    Optical Resolution

    3.1nm(@25μm)

    6.3nm(@25μm)

    Optical Design

    F/4 cross-type

    Numerical Aperture

    0.14

    Focal Length

    100mm

    Entrance Slit Width

    5μm ,10μm ,25μm ,50μm (customizable)

    Incident Light Interface

    SMA905 fiber interface, free space

    Electrical
    Parameters

    Integration Time

    1ms-12s

    1ms-200ms

    Data Output Interface

    USB2.0, UART

    ADC Bit Depth

    16-bit

    Power Supply

    DC4.9 to 5.1V(type @5V)

    Operating Current

    3A

    Operating Temperature

    10°C~40°C

    Storage Temperature

    -20°C~60°C

    Operating Humidity

    90%RH (no condensation)

    Physical
    Parameters

    Dimensions

    178mm*123mm*49mm

    Weight

    1.2kg

    Measurement Principle:

    NIR spectroscopy analyzes the 780-2500nm range where molecular vibrations generate spectral patterns. Agricultural samples exhibit wide absorption features from bond vibrations (C-H, O-H), enabling comprehensive chemical profiling and multi-component detection for quality control.


    Measurement Method:

    • Near-infrared reflection detection method: It is suitable for detecting information on the surface of fruit peels, such as color and luster, but not for internal quality detection.
    • Near-infrared transmission detection method: Theoretically, it is applicable to transparent or semi-transparent samples and cannot penetrate fruits. It is less used in practical applications.
    • Near-infrared diffuse reflection detection method: It is a measurement method between reflection and transmission, suitable for opaque, solid and semi-solid samples. The obtained spectral information can reflect the characteristics of the internal structure of fruits and is widely used in the detection of internal qualities of fruits (such as sugar content, acidity, etc.).

    Applications:

    • Quality assessment: Predict quality parameters such as firmness, sweetness, and acidity of fruits.
    • Classification and identification: Distinguish and identify the types of different fruits.
    • Functional fruit evaluation and screening: It can be used to evaluate and screen functional fruits rich in special components.
    • Disease monitoring: It can quickly diagnose diseases such as citrus Huanglongbing and provide early warnings for disease prevention and control.

    Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

    Company Profile and Exhibition:

    JINSP Company Limited originates from Tsinghua University and has 17 years of experience in developing spectroscopic technology.As a leading supplier of spectroscopic technology, JINSP Technology offers over twenty spectroscopic products across various fields, including pharmaceutical and chemical industries, public security, customs, and fiber optic spectrometers. Our products are available nationwide and are exported to over 30 countries, with cumulative sales exceeding 3,000 units.

    Our products mostly include:

    --UV VIS NIR fiber optic spectrometers;

    --Desktop/portable, online Raman analyzers for laboratory or indutrial liquid & gas analysis;

    --On-site rapid detectors/identifiers based on Raman technology for drugs, liquid, food safety, explosive & hazardous materials, pharmaceutical industry etc;

    Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

    Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture MeasurementRevolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement

    FAQ

    Q: This is the first time I use,is it easy to operate?

    A: We will send you manual and guide vedio in English,it can teach you how to operate the spectrometer.Also our technicians will offer professional tecnical opearation meetings.

    Q: Can your offer a operation traning?
    A: Your technicians can come to our factory for a training. Jinsp engineers can go to your place for local support( installation , training, debugging, maintenance ).

    Q: What's your website?
    A: You can visit: www.jinsptech.com

    Q: What about your quality assurance?

    A: We have a quality inspection team. All goods will go through quality inspection before shipment. We can send you pictures for inspection.

    Quality Revolutionizing Fruit Checks Near-Infrared Spectroscopy for Accurate Sugar and Moisture Measurement for sale
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